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Dindigul Biryani Masala

10% OFF ₹125

Briyani is at its best when VV Briyani Masala is added to it. Made from the purest of spices of our country, VV Briyani Masala tastes similar to thalapakatti and you will love the taste

Product Variant
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Thallapakatti Style on Seeraga Samba Rice

Nutrition Description

Ingredients : Chilli, Coriander, Cloves, jeera, biryani leave, Cinnamon, Aniseed, Cardamom, Ginger, Garlic, Onion, Nutmeg, Staranise, Salt.


  • Fry 3g spices in 200ml(7 oz)  oil and 50ml(2 oz) ghee.
  • Add 3-4 (depending on your spicy level) green chilli, 200g onion, 5tbspn ginger garlic paste, 3 tomato and fry.
  • Add Briyani Masala (5 tb spn for 1kg rice) and lemon juice.
  • Add  1kg (2.2 lbs) mutton or chicken or ½ kg (1.1 lbs) vegetables and cook it for some time (mutton pre-boiled better)
  • Add necessary water, 1kg (2.2 lbs.) of Seeraga Samba rice, salt to taste, coriander/mint leaves and cook until rice is soft (approx 20 minutes). Tasty briyani is ready to serve. 

Prepration video  


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