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Garam masala


Garam masala from garam and masala is a blend of ground spices, originating from the indian subcontinent, common in cuisines from the indian subcontinent, mauritius and south Africa Classic Indian spice is comprised of coriander, black pepper, cumin, cardamom, cinnamon and many more with fresh roasted ingredients Premium quality for superior flavour. The addition of other spices may include black and/or green cardamom, bay leaves, cumin, coriander, fennel, and possibly caraway Grown and processed in India. Aromatic mixture adds warm sweet flavour to a range of dishes.

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Garam masala

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