Bombay Mixture

Bombay Mixture – Each region and state of India has its own unique and tasty spice mixture. One such recipe from Western India is the Bombay mixture known for its medium spice level. This mixture is a variable mix of spicy dried ingredients such as fried lentils, peanuts, thin chickpea flour noodles(sev) along other spices. Besan flour, Fried lentils and peanuts, Flaked rice, Red chilli powder, Asafoetida, Salt, Curry leaves and Vegetable oil.