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Bombay Mixture


Bombay mixture is an Indian snack mixture (namkeen) which consists of a variable mixture of spicy dried ingredients, such as fried lentils, peanuts, chickpeas, chickpea flour ganthiya, corn, vegetable oil, puffed rice, fried onion and curry leaves. This is all flavored with salt and a blend of spices that may include coriander and mustard seed. An interesting and tasty snack recipe made with a mixture of deep-fried snacks like, sev, cashews and peanuts. it is typically served as munching evening snack with a cup of tea or coffee, but can also be used as topping to upma or poha breakfast recipes. 

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